I so love Instagram, I came up with another healthy recipe for the fambam inspired by an Instagram post of @befitfoods.
Tadaaaa!!! Here's my own version of vegetarian pizza: (Not so sure if it's still considered vegetarian because I added grated cheese.)
I am still working on my plating/food presentation, this ain't so bad don't you think so? I am getting better each day because I always take screen shots of well-presented foods on Instagram. That's my little secret (secret no more, haha) for acquiring the chef tag from the hubby and my big rabbit. I was a little disappointed when I served it and they left nothing for me. I had to make another one to find out why they loved it so much. Haha! :D
This is the second serving I made. I set aside a pie for me to make sure I get to taste it this time around. LOL. You have to try this, it's really good. Munching on a pizza without feeling guilty makes so much difference.
What you will need:
- wholemeal wrap (serves as pizza base)
- baby spinach
- ripe avocado
- cherry tomatoes
- grated cheese
- lemon
Heat up the pizza base for about 40 seconds in a pan, top it with baby spinach, avocado and cherry tomatoes. Garnish with grated cheese and squeeze lemon juice before devouring. It's so delicious and healthy!
Cheers to a happy and healthy eating!
Cheers to a happy and healthy eating!
Looks delicious AND beautiful!
ReplyDeleteThanks for sharing Che. Just wondering what kind of cheese did you add.,
ReplyDeleteyummy. I want some Sis.
ReplyDelete